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Tuesday, July 26, 2011

Homemade Relish & Tartar Sauce

Last week Hubby really wanted some tartar sauce with fish sticks. Well we didn't have tartar sauce or the money to run to the store to get some. I was going to tell him he would have to go without, but then I had an idea. Maybe I could make my own. I googled a recipe and this is what I came up with.

1 cup mayonnaise
1 tbsp. prepared mustard (optional)
2 tbsp. sweet pickle relish or 2 tbsp fresh dill
1 tablespoon finely minced onion
1 tbsp. lemon juice
salt and pepper, to taste


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(I didn't have relish so I quick chopped some pickles)

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In a small bowl, mix together mayonnaise, mustard, sweet pickle relish, and minced onion. Stir in lemon juice. Season to taste with salt and pepper. Refrigerate for at least 1 hour before serving.

Serves 6
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This turned about yummy and Miss Priss was there to help and taste test of course:>

Side note: We added the leftover chopped pickles to our relish jar. Insta savings in the grocery department:>

Oh and don't forget our fabulous giveaway this week, from Buttons-n-Blossoms.

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1 comment:

  1. I am writing this down right now. LOVE tartar sauce. Oh and fish sticks....now I want some at 8:15 in the morning! Thanks for sharing this recipe!

    ReplyDelete

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